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Pilaf, or pilau is a rice dish, cooked in Beef stock with added spices, carrots, onions and beef meat, by employing special technique for achieving cooked grains that do not adhere.
Recommended 1/2 Lb per person 3.99 USD
Golubtsy are a popular cuisine in Central Europe, made from boiled cabbage leaves wrapped around a filling of minced chicken, beef, chopped onions, and rice.
Complementary Sour Cream sold separately.1.62 USD
Tender buttery crapes layered with in-house made chicken meat spread, and rolled1.99 USD
German style oven roasted potatoes, with added herbs and garlic.